Today, Esther and Cathy, my bosses at MSPP, took me and the other interns out for lunch at NoHo Star. It was acutally kind of funny because I had just watched Rachael Ray eat there on $40 A Day. I had the Mexican Vegetarian Salad with a Grilled Cheddar Stuffed Poblano Pepper. It was ok, but nothing super special. I really liked the pepper but I was not a big fan of the dressing on the salad and thought it should have been spicier. I had Indian Pudding for dessert, which was spectacular. I had never had Indian Pudding before and it was a dessert right up my alley--not too sweet, very warm and gooey, reminiscent of pumpkin pie and gingerbread. It just had this whole yummy New-England-y flavor. I will definitely eat Indian Pudding again and will probably try to make it myself. Maybe this Cooking Light recipe or this Epicurious one.
On Sunday I made Portobello Mushroom Philly Cheesesteaks again, at Mike's request. Landau was around for dinner too. We were all big fans. I made Mike an omelette with the leftovers in it for breakfast on Monday and he was very happy. Tomorrow Cathy and I are going to eat at Harry's Burritos to celebrate my last week in New York and my birthday (yay for a week of celebration). I wonder how it will stand up to El Pelon, because in my opinion, thusfar, nothing can.
Tuesday, August 15, 2006
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